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	<title>Life Fitness Academy &#187; raw recipes</title>
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		<title>Raw Recipes</title>
		<link>http://www.lifefitness-academy.com/2010/03/10/raw-recipes-2/</link>
		<comments>http://www.lifefitness-academy.com/2010/03/10/raw-recipes-2/#comments</comments>
		<pubDate>Wed, 10 Mar 2010 12:46:30 +0000</pubDate>
		<dc:creator>LFA</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[raw recipes]]></category>

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		<description><![CDATA[Mushroom Pizza Serves 2 2 Portobello mushrooms 1 tomato 3 tablespoons of almond butter or tahini dressing (See Tahini Dressing recipe below) 1 lemon, juiced Clean and stem the mushrooms so you just have the mushroom caps. Clean mushroom caps and turn upside down. Put lemon juice over them, and then add nut spread. Next, [...]]]></description>
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<td>Mushroom Pizza<br />
Serves 2</p>
<p>2 Portobello mushrooms<br />
1 tomato<br />
3 tablespoons of almond butter or tahini dressing (See Tahini Dressing recipe below)<br />
1 lemon, juiced</p>
<p>Clean and stem the mushrooms so you just have the mushroom caps. Clean mushroom caps and turn upside down. Put lemon juice over them, and then add nut spread. Next, make very thin tomato slices and lay them on top. Enjoy!</td>
<td width="25"><img src="http://www.extraordinaryhealth.com/Portals/3/Images/spacer.gif" alt="" width="25" height="25" /></td>
<td width="125"><img src="http://www.extraordinaryhealth.com/Portals/3/Newsletter/Recipes/RawRaw_Pizza.jpg" border="0" alt="" width="125" height="186" /></td>
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<td>Tahini Dressing<br />
Serves 5</p>
<p>4¬†ounces of raw tahini<br />
¬Ω lemon, juiced<br />
1 garlic clove<br />
Pinch of cayenne pepper<br />
Namo Shoyu soy sauce</p>
<p>Blend all ingredients with enough water to make a dressing consistency. Add Namo Shoyu to taste.</td>
<td width="25"><img src="http://www.extraordinaryhealth.com/Portals/3/Images/spacer.gif" alt="" width="25" height="25" /></td>
<td width="125"><img src="http://www.extraordinaryhealth.com/Portals/3/Newsletter/Recipes/RawRaw_dress.jpg" alt="" width="125" height="175" /></td>
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<td>Pine Nut Pudding<br />
Serves 4</p>
<p>1 cup pine nuts<br />
1 cup soft dates<br />
1 cup water</p>
<p>Blend all ingredients in a blender. You may sprinkle with nutmeg if you like.</p>
<p>Recipes courtesy of Paul Nison (<a href="http://www.paulnison.com/">www.paulnison.com</a>)</td>
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