I have often said that you should stay away from sterile foods but this takes the “cake”. Anytime you have food that does not decompose you will have a problem. Food is supposed to be broken down, mold is one of the ways this happens. If the air can’t break it down how do you think your stomach, intestines, and colon are going to do it? You WILL store sterile, dead (without living bacteria) bleached foods.
If I may respond to the spokesperson from McDonald’s I must say, if you are getting food from the USDA that doesn’t break down then the USDA is the problem! The system is broken and unless we vote with our wallets this problem will only grow.
Tampered with?! The fact that she says this brings me back to the pictures of feed lot cows being fed cardboard, dead animals and boat loads of said sterile grain mixed with antibiotics that I remember researching about years ago.
That crap has to go somewhere, somebody is eating that cow… About 4 million of us.
